Tag / Integrated Sampling

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  • Senses and Sampling: The Double Threat of an Effective Marketing Strategy

    When you think of good marketing, you think of attractive visuals, persuasive words, and current trends; yet many businesses disregard the great power behind our senses, specifically smell and taste, and how they affect our purchasing habits. The senses are closely linked to a part of our brain which is responsible for triggering memories and…

  • Digital Smapling

    TOP 5 WAYS TO USE PRODUCT SAMPLING TO DRIVE CONTENT ON TIK TOK

    When marketing a brand, there is nothing quite like getting your product into the consumers’ hands. As long as your product tastes great – being able to touch, see, smell and taste it cuts through more than any other medium. Yet in today’s digital world the power of recommendation, without the need to try the…

  • Welcome to the Family – Ella-Maria Danson

    After a number of Integrated Sampling wins, Flavor are continuing to grow our Client Servicing + Project Management Team to support an ever-growing list of sampling channels, territories, and Happy Clients! With 6 years experience in the Promotions and Events industry, Ella-Maria will join the Flavor Family as Senior Account Executive. Ella-Maria’s background in, and…

  • TOP 3 WAYS TO USE PRODUCT SAMPLING TO DRIVE CONTENT

    When marketing a brand, there is nothing quite like getting your product into the consumers’ hands. As long as your product tastes great – being able to touch, see, smell and taste it cuts through more than any other medium. Yet in today’s digital world the power of recommendation, without the need to try the…

  • User Generated Content

    Why UGC is the Secret Sauce for Food and Drink Businesses

    Are you tired of spending countless hours and dollars on social media marketing for your hospitality business without seeing results? It’s time to switch up your strategy and embrace user-generated content (UGC) – your new BFF! In this blog, we’ll explain why UGC is important for food and drink businesses and how it can transform…

  • Flavor-Our-Story

    Flavor Sampling: Our Story

    In September 2019 (just before all the madness happened) my best friend and I decided to start a sampling agency… now known as Flavor Sampling. In this blog (purely for reminiscent purposes) we decided to outline how it all came about, including some of the successes and challenges along the way… The Founders Curt and…

  • Remote Working – is it right for your agency?

    In an industry that is traditionally all about face-to-face engagement, Flavor have tried to challenge traditional perceptions of what product sampling should be – by exploring every possible route for brands to get their products into the hands (and hearts) of eager consumers. With that in mind, it made sense that we mirrored that mind-set…

  • Hello Fresh – Now Available to Book with Flavor Sampling

    Flavor Sampling are proud to announce that we now offer HelloFresh as part of our Subscription Sampling channel. HelloFresh is the largest Food Subscription Box in the world, with over 1 million deliveries made every month in the UK alone. As well as adding its own unique ability to maximise the targeting potential, Flavor are…

  • Takeaway Sampling – One of the best Sampling Channels Available in the UK

    Takeaway Sampling As part of Flavor’s mission to get brands effectively and cost efficiently into their audiences’ hands, we are proud to be able to hero Takeaway Sampling as a burgeoning and highly impressive Sampling Channel. Working with independent restaurants who deliver through a variety of partners (including Deliveroo, Uber Eats, Just Eat and more),…

  • Flavor teams up with Grateful boxes to offer new sampling route to at-home workers

    Remote Working Sampling Credit: Pure NPD Integrated sampling agency Flavor have partnered up with a new subscription box service, Grateful, to unlock the potential of product sampling with at-home employees of large businesses. Grateful give employers an opportunity to send a regular gift box to their remote and furloughed employees. The idea is that with so…